0-9 a b c d e f g h i j k l m n o p q r s t u v w y z search

TeachMeFinance.com - explain Listeria Listeria The term 'Listeria ' as it applies to the area of agriculture can be defined as ' Listeria monocytogenes, a pathogenic bacterium found widely in nature, can be carried in a variety of foods such as dairy products, red meat, poultry, seafood, and vegetables'. Previous 5 Terms: Liquid Electrolyte Battery Liquid fuels Liquid limit (LL) Liquid metal fast breeder reactor Liquid Water Equivalent Next 5 Terms: liter (L) literatim lithagogue lithectasy lithiasis About the author Mark McCracken Author: Mark McCracken is a corporate trainer and author living in Higashi Osaka, Japan. He is the author of thousands of online articles as well as the Business English textbook, "25 Business Skills in English". Copyright © 2005-2011 by Mark McCracken, All Rights Reserved. TeachMeFinance.com is an informational website, and should not be used as a substitute for professional medical, legal or financial advice. Information presented at TeachMeFinance.com is provided on an "AS-IS" basis. Please read the disclaimer for details.